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Categories
Category Archives: Pasta Dishes
Recipe For the Ultimate Spaghetti Bolognaise
In this article I am going to share with you my secret recipe for the ultimate spaghetti bolognaise. This recipe was passed down to me from my mum who got it from her mum who probably learned it from my Great Grandma! So it’s pretty special. I love a big bowl of spaghetti bolognaise covered with lashing of parmigiana cheese and a dash of extra virgin olive oil. My girlfriend absolutely loves this dish – it never fails to put a smile on her face. Just remember to hide yourself a portion somewhere because everyone’s going be coming back for seconds! So let’s get to it.
What you will need:
Ingredients:
Spaghetti
Aberdeen Angus Steak Mince
Tomatoes Purée
Tinned Tomatoes
Herbs de Provence
onion
mushrooms
Worcestershire sauce
garlic
Oxo stock cube (beef)
Salt
Equipment:
Large Saucepan
Large Frying Pan
Cooking Utensiles
Method:
Posted in Pasta Dishes
Tagged Aberdeen, aberdeen angus, angus steak, beef, bolognaise, extra virgin olive oil, garlic bread, oil, onion, recipe, sauce, stock cube, tinned tomatoes, Tomatoes, virgin olive oil, Worcestershire
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Easy Pasta Recipes Good
1. Availability & Storage
Evey supermarket store will carry pasta, even if it is in the most simplest Spaghetti form. In fact, even the mom-and-pop stores across the streets carry them at time. no matter where you live, and no matter what weather it is, you can always rely on a package of pasta to
2. Healthy & Kid-Friendly Too!
Homemade pasta can be quite healthy, contrary to what one might think, if you stick to a healthy Pasta Sauce recipe; using whole wheat pasta and adding nutritious ingredients like spinach, garlic and herbs that add to the vitamin, mineral and fiber content of the pasta, some cheese for protein, tomatoes for lycopene & nuts for omega-3 oils will actually give you a filling meal fit for your kids and your entire family. Plus, pasta comes in so many interesting shapes, tubes, tunnels, macaroni and more, that kids find it fun to indulge in the colorful meal laid out in front of them.
Posted in Pasta Dishes
Tagged amp, cheese, family, garlic toast, homemade sauces, meal, omega 3 oils, Pasta, pasta noodles, pasta sauce recipe, pesto sauces, sauce, time, whole wheat pasta
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The Diabetic Friendly Chicken Cacciatore
I hope you are seeing the signs of Spring where you are. Here in North Texas it is beginning to be very Spring-like and none too soon! As I sit here at my computer, looking out my upstairs window, I see sunshine and green leaves on the trees. If Spring is enticing you to spend more and more time outside, that may mean less time in the kitchen. Today I posted a recipe for Chicken Cacciatore Fettucine that is healthy and only requires about half an hour to prepare and cook. Toss a salad or steam some broccoli and you can have a quick, easy, and healthy meal in minutes. (If you prefer to use sugar instead of Splenda, substitute the same amount.)
CHICKEN CACCIATORE FETTUCCINE
Fire-Cooked Ingredients
Pasta dishes are remarkably popular and versatile, but it seems like pasta as traditionally prepared can sometimes be bland. Pasta with grilled or fire-cooked meat or vegetables is a wonderful treat. One of the best ways to enhance your pasta dishes is to cook some of the ingredients over a fire pit. So instead of going with everyday pasta dishes, try adding some kick with some fire-cooked ingredients. Here are some ideas for you to use:
Fettuccine Alfredo with Grilled Zucchini
Cut the zucchini into chunks and place in a square of aluminum foil. Feel free to season the zucchini as desired, with salt or garlic. Add olive oil or butter and wrap the zucchini up in the foil. Place the foil package in the fire pit with hot coals and cook for about half an hour. Toss the zucchini in with your fettuccine alfredo pasta.
Posted in Pasta Dishes
Tagged Alfredo, alfredo pasta, bite size pieces, fettuccine alfredo, Fire-Cooked Ingredients, Fish, foil, hot coals, lime slice, Pasta, Pasta Dishes, pit, place, sauce, tomato pasta sauce, Zucchini
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